Low price with Quality Raw Acidum phosphoricum CAS NO.7664-38-2
Factory copia acidi phosphorici viridis 52% 85%
1.Descriptionis viridis acidi phosphorici 52% 85%:
Nomen: Acidum phosphoricum vel orthogreen acidum phosphoricum 52%
CAS No: 7664-38-2
PRAEFATIO: H3PO4
Pondus hypotheticum: 97.99
EINECS:231-633-2
| MW | 97.995g/mol |
| Aspectus | Hyalina viscosa liquida |
| Density | 1.685g/ml (85% solutio) |
| Liquescens punctum | 42.35 C |
| Ferveret | 158 c (de compositione); |
| Solubilitas in aqua | 5.48g/ml |
2.Specificatio acidi phosphorici viridis 52% 85%;
| Item | Food Grade & Industrial (technical) Grade | |
| Asssay (H3PO4) | 75.0% Min | 85.0% Min |
| Fluoride (F) | 0.001% Max | 0.001% Max |
| Chloride (Cl) | 0.0005% Max | 0.0005% Max |
| Sulfate (SO4) | 0.003% Max | 0.003% Max |
| Color, (APHA) | 20 Max | 20 Max |
| Ferrum (Fe) | 0.002% Max | 0.002% Max |
| Arsenicum (As) | 0.5 ppm Max | 0.5 ppm Max |
| Metallum grave (Pb) | 5 ppm Max | 5 ppm Max |
| Facile oxidized materia (H3PO3) | 0.012% Max | 0.012 |
3.Usage viridis acidi phosphorici 52% 85%;
(1). Acidum phosphoricum in phosphate industriae productione, electroplatis et chemicis processibus poliendis adhibetur, curationis carbonis operantis in agro industriae agente, necnon agentis purgantis, augentis acidulantis, nutrientis fermenti, phosphates in cibo industriae gradus producere cibum.
(2).Potest adhiberi ut agentis acerbum et nutritionis agentis de fermento. Potest adhiberi ut agens condimentum acetum, potest et mollis potus. In fermento Saccharomyces fons custodiendi nutritionem et ne bacteria in vindemia nascendi industriam.
(3).Cibus acidulant;fermentum nutrimentum;in fabricandis phosphate salibus.
4.Delivey et fasciculum acidi phosphorici viridis 52% 85%:
Sarcina : In 35kg /330kg tympana retia plastica vel IBC Metric ton plastic tympanum.
Partus: intra X dies confirmato ordine
Factory&Labotory
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MOQ: 1 KG
Partus tempus: post acceptam solutionem, XIIII dies (para export materiarum)
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